The Rijks restaurant was celebrating his 2 nd year.
A modern Dutch Style restaurant with supricing elements on the plate.
General manager Loek Beeren has invited all the Dutch winemakers who are present on the Rijks restuarant winelist.
From all of the world the Dutch winemakers present there wines to the journalist and winewriters.
After the presentaion we have a perfect dinner with the regular guest of the Rijks restaurant.
High quelity and verry suprizing!
Mabe a first Michelin star in december 2016?
|Ruud with the wines and oliveoil From Terra Personas|
|Dutch Origin from Spain at the Rijks Restaurant.|