The Terra Blanca is a mix of 55 % fresh Macabeo and 45 % of the white Garnacha, matured for 4 months on new French oak. A different wine, not everybody loves it , but you have to look for the right combinations with food.
- gambas grilled with squeezed lemon
- calamares a la romana with squeezed lemon
- sushi & sashimi
- lemon chicken dishes
- pork dishes
- all kinds of raw fish, like herring, suburb...........